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    Contact Us

    Elegant Catering
    3185 Broadway NE Salem, OR 97303.

    Contacts: David, Chris, Sarah, Daniel and Chef Christina.

    Business Phone:
    503-399-7437
    503-399-6942

    Fax: 503-364-3017

    Toll Free:
    1-800-507-7437.

    Email:
    info@elegantcatering.com


Build Your Own Holiday Buffet  

Holiday Menu
(12 person minimum)


ENTREES
(SELECT FROM THESE ENTREES)

BEEF & SEAFOOD POULTRY

New York Steak
Prime Rib
Bourbon Marinated Beef Tenderloin
Scandinavian Dill Baked Salmon
Red Snapper with Orange Sauce

Teriyaki Chicken Breast
Rosemary Roasted Turkey
Chicken Scaloppini
Parmigiano Stuffed Chicken
Deep Fried Turkey

PASTA'S AND VEGETARIAN

Seafood Fettuccini
Cheese Tortellini w/ shrimp
Pasta Primavera
Baked Manicotti
Portabella Pizzialo

COMPLEMENTS

SELECT ONE SELECT ONE

Sautéed Baby Red Potatoes
Creamy Garlic Mashed Potatoes
Rice Pilaf
Wild Rice

Sautéed Vegetables in Wine & Garlic
Green Beans Amandine
Honey Glazed Baby Carrots

DESSERT
(SELECT ONE)

New York Cheesecake
Chocolate Truffle Cheesecake
Lemon Poppy Seed Cake with Lemon Custard Filling
Carrot Cake with Cream Cheese Frosting
Chocolate Raspberry Cake
Mocha Pecan Torte
Rolls & Butter, Green Salad with Dressing

One Entree $ 31.50
Two Entrees $ 40.50


HOLIDAY BUFFET
(12 person minimum)

ENTREES
CAN BE CARVED ON SITE OR PRE SLICED

Baron of Beef Bordelaise
Honey Baked Ham
Deep Fried Turkey
Jack Daniel Baked Ham
Oven Roasted Turkey

SELECT TWO

Mashed Potatoes with Turkey Gravy
Scalloped or Au Gratin Potatoes
Twice Baked Potatoes
Sweet Potatoes or Yams
Old Fashion Bread Stuffing

SELECT TWO

Sweet Buttered Corn
Sautéed Green Beans with Bacon & Onion
Sautéed Vegetables

SELECT ONE

Vegetable Platter
Relish Platter

DESSERT SELECT ONE

Old Fashion Apple Pie
Peach Raspberry Crisp
Pumpkin Pie with Whipped Cream
Oregon Berry Pie
Chocolate Cream Pie

Cranberry Sauce, Rolls, & Butter served with above menu

One Entree $ 12.01

Two Entrees $14.98

Three Entrees $18.11


Traditional Holiday Menus
(12 person minimum)

Menu I

Pineapple Glazed Ham
Au Gratin Potatoes
Sautéed Vegetables
Fresh Fruit Salad
Rolls With Butter
Apple Pecan Crisp or Black Berry Pie

$ 9.91 Per Person

Menu II

Oven Roasted Turkey
Old Fashion Bread Stuffing
Mashed Potatoes & Turkey Gravy
Cranberry Sauce
Sweet Buttered Corn
Green Beans
Rolls With Butter
Selection Of Pumpkin Tarts Or Oregon Berry Tarts

$ 10.36 Per Person

Menu III
Rosemary Roasted Turkey
Jack Daniel Baked Ham
Mashed Potato & Turkey Gravy
Honey Glazed Baby Carrots
Green Salad With Dressings
Rolls With Butter
Pumpkin Or Cherry Pies

$ 11.85 Per Person

Hors D'Oeuvres Selections
(12 person minimum)

Menu I

Smoked Chicken Pastry Puffs
Stuffed Mushrooms
Tequila Marinated Shrimp w/ Cocktail Sauce
Mini Monterey Jack & Turkey Croissants
Select Aged Cheese with a Fresh Selection of Crackers
Garden Vegetable Basket w/ Dip
Array of Fresh Sliced Fruits
Mini New York Cheese Cakes with Fruit Toppings

Priced upon request

Menu II

Meatballs
with a choice of sauce:
Sweet & Sour, BBQ, Teriyaki or Swedish.
Spinach Dip served with Baguettes
Mini Quiche
Fresh Vegetable Tray w/Dip
Fresh Sliced Fruit Trays
Mini Chicken Cordon Bleus

Priced upon request

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